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Category: Ingredients

Green Curry Paste

Toasted Rice Powder

Chinese Five Spice

Tamarind Paste

Glass Noodles

Fresh Mint Leaves

Thai (Kaffir) Lime Leaves

Rice Cooking Wine

Palm Sugar

Szechuan Peppercorn

Dried Red Chilis

Fried Garlic

Flat Rice (Pad Thai) Noodles

Seasoning Sauce

Oyster Sauce

Sweet Plum Sauce

Bean Sprouts

Fish Sauce

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